The Food Safety Quiz

The Food Safety Quiz

Pinterest

Which part of the rhubarb plant is not safe to eat?

51%
Correct Incorrect While rhubarb stalks are safe to eat and can be used in recipes, the leaves should never be consumed. They contain a corrosive acid that is toxic to both humans and animals.

Which part of the rhubarb plant is not safe to eat?

  • 212 degrees Fahrenheit
  • 180 degrees Fahrenheit
  • 110 degrees Fahrenheit
  • 90 degrees Fahrenheit
51%